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Thai jackfruit at Somo Farm Cuu Long is specially cared for and harvested when naturally ripe. Thai jackfruit has crispy flesh, a slightly sweet taste, and the right level of juiciness. Thanks to the combination of natural factors and the dedication of the farm, Thai jackfruit boasts superior quality. Its aroma is distinct and can be smelled from a distance. When opened, Thai jackfruit has a pinkish-yellow color, minimal fibers, small seeds, and thick flesh. Thai jackfruit can be consumed directly or used in delicious dishes such as jackfruit yogurt and jackfruit jelly.
Characteristics of Thai jackfruit at SomoFarm Cuu Long:
Somo Farm Cuu Long is an ecological farm model that combines eco-experiences with an exploration of the cultural beauty of the Mekong Delta region.