“Bông Điên Điển” or “Điên điển flower” is a work by composer Hà Phương that celebrates the rich landscapes of the riverine region. Furthermore, using the image of the “bông điên điển” (sesbania sesban flower), the song expresses the deep homesickness of a daughter who has married far away. This flower is closely associated with the traditional dishes of the Mekong Delta, and it adds a unique touch to the local cuisine. Anyone who has passed through this land will undoubtedly be captivated by the flavor of this small, golden flower, which, when cooked, releases a sweet yet slightly bitter taste that is distinctively memorable.
With the desire to create authentic and complete experiences of the Southwestern region, SomoFarm Mekong Delta brings to you signature dishes made from “bông điên điển” right in its own restaurant. Pay a visit to SomoFarm Mekong Delta to savor the culinary culture of the Southern Vietnam region.
